Reasons you should make a Pre-frozen Daiquiri:
1. They’re delicious.
2. They’re so easy.
3. You can keep them in the freezer.
4. They’re perfect for upcoming hot summer days.
5. They’re delicious.
This is just a twist on the classic daiquiri. It’s a simple, boozy, frozen dessert. What could be better? I make double batches.
6 oz. white rum
4 oz. fresh lime juice
3 oz. simple syrup
12 oz. water
Stir all ingredients together in a freezable container. Freeze for at least 8 hours. If you want a finer texture, give it a little stir in the middle of freezing. If you want it sooner, make it in an ice cream maker. Serve in a chilled glass with a spoon.